Confectionary Craft
No qualification
Have you always wanted to produce baked goods like you see on bake off? With this introductory course to baking you can learn some of the hints and tips to producing your own masterpieces.
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No Level
Attendance - Part-time
Duration - 6 weeks
Start date -
Where - Huddersfield Centre
Course Overview
This course is currently unavailable for enrolments.
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
This introduction to Confectionary Craft will help you develop your skills so you can impress your friends. Come and experience working in our state of the art training kitchens. During the course you will make modern and classic French style goods, including a range of cakes and pastries.
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
This introduction to Confectionary Craft will help you develop your skills so you can impress your friends. Come and experience working in our state of the art training kitchens. During the course you will make modern and classic French style goods, including a range of cakes and pastries.
All ingredients are provided, you just need to bring your own apron and a container to take home your goods. You will also learn the preparation and decoration tricks of the professionals. Sessions will be on Tuesday, 5:30pm – 8.30pm and will last for 6 weeks.
This course is currently unavailable for enrolments.
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
This introduction to Confectionary Craft will help you develop your skills so you can impress your friends. Come and experience working in our state of the art training kitchens. During the course you will make modern and classic French style goods, including a range of cakes and pastries.
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
This introduction to Confectionary Craft will help you develop your skills so you can impress your friends. Come and experience working in our state of the art training kitchens. During the course you will make modern and classic French style goods, including a range of cakes and pastries.
All ingredients are provided, you just need to bring your own apron and a container to take home your goods. You will also learn the preparation and decoration tricks of the professionals. Sessions will be on Tuesday, 5:30pm – 8.30pm and will last for 6 weeks.
If this is the course you are looking for you can apply directly. Need help with the apply process? Click here
Why work in the Hospitality & Catering Industry?
Employment in Accommodation, Travel and Food Services roles are up 0% since 2022
Wide range of jobs in the Why work in the Hospitality & Catering Industry
Excellent choice of employers in the area
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