Chop, Cook and Chatter
No qualification
A relaxed, informal way to learn new recipes, improve your cooking skills and make new friends.
Share:
No Level
Attendance - Part-time
Duration - 4 weeks
Start date - 29 April
Where - Huddersfield Centre
Course Overview
This course is currently unavailable for enrolments.
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
Chop, Cook, Chatter is a fun course teaching new recipes and cooking skills. This weekly course will cover a variety of meals and cuisines from around the world! Alongside the cooking, information is provided on kitchen hygiene, portion sizing, healthy eating and batch cooking on a budget.
Whether you’re an absolute beginner or a keen cook, join us to meet other food-loving individuals and get creative in the kitchen.
Class times: 17:30-20:00
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
Chop, Cook, Chatter is a fun course teaching new recipes and cooking skills. This weekly course will cover a variety of meals and cuisines from around the world! Alongside the cooking, information is provided on kitchen hygiene, portion sizing, healthy eating and batch cooking on a budget.
Whether you’re an absolute beginner or a keen cook, join us to meet other food-loving individuals and get creative in the kitchen.
Class times: 17:30-20:00
This course is currently unavailable for enrolments.
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
Chop, Cook, Chatter is a fun course teaching new recipes and cooking skills. This weekly course will cover a variety of meals and cuisines from around the world! Alongside the cooking, information is provided on kitchen hygiene, portion sizing, healthy eating and batch cooking on a budget.
Whether you’re an absolute beginner or a keen cook, join us to meet other food-loving individuals and get creative in the kitchen.
Class times: 17:30-20:00
To be informed when this course is next available for enrolments or for more information, please email info@kirkleescollege.ac.uk
Chop, Cook, Chatter is a fun course teaching new recipes and cooking skills. This weekly course will cover a variety of meals and cuisines from around the world! Alongside the cooking, information is provided on kitchen hygiene, portion sizing, healthy eating and batch cooking on a budget.
Whether you’re an absolute beginner or a keen cook, join us to meet other food-loving individuals and get creative in the kitchen.
Class times: 17:30-20:00
If this is the course you are looking for you can apply directly. Need help with the apply process? Click here
Why work in the Hospitality & Catering Industry?
Employment in Accommodation, Travel and Food Services roles are up 0% since 2022
Wide range of jobs in the Why work in the Hospitality & Catering Industry
Excellent choice of employers in the area
Qualifications & levels explained
There is a wide range of qualifications and levels available, but not all of them may be right for you. If you’re not sure what qualification type or level you should be searching for, take a look at our qualifications explained.
Find the perfect career
We can help you find that perfect career even if you’re not sure what it is yet! At Kirklees College, our mission is to make you as successful as you can be, from finding the right career to gaining the right skills.
We support all our Students
From support with your learning, exams and finance right through to
advice on future employment and careers. We support all our
students through their educational journey.
