Food Safety Award Level 2

This course is designed for food handlers who need to operate in accordance with the General Food Hygiene Regulations 1995 and the Food Safety Act 1990. This one day course offers the opportunity to gain a recognised qualification in food safety.

Overview

This one day course offers the opportunity to gain a recognised qualification in food safety.

  • What food hygiene means to you,
  • bacteriology,
  • contamination,
  • storage, preparation, service controls,
  • design and cleaning,
  • pests,
  • legislation,
  • personal hygiene, and
  • revision.

Entry Requirements

To join this course please contact our Employer Engagement Team via phone on 0800 781 3020 or email on BDTU@kirkleescollege.ac.uk

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Progression

Food Safety level 3

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Fees & Funding

£40

Apply

For more information on applying for this course please see the Apply page.

Send a message

Contact us online and we'll get back to you.

Phone us

01484 437070

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Kirklees College